Wedding Tip
The buffet meal allows guests to line up and select their own food. Try to have both sides of the banquet tables available for guests to line up to minimize time standing in line. You or your caterer may prefer to have one table of guests escorted to the banquet tables for the convenience of your guests. If a large number of guests are expected, consider more than one series of banquet tables, or even "food stations" placed in various areas of the reception room.
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I would like to applaud Discount Bridal Service®, Inc. for the utmost professionalism and excellent service... I have recommended DBS® to many people, and I will continue to do so. Keep up the great work! ~ Signed "another satisfied bride", Jennifer Bodall-Mayo, Massapequa, New York.
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