Mexican Wedding Cookie Recipe - wedding article
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Mexican Wedding Cookie Recipe - wedding article
Category: Wedding Food|
This Mexican wedding cookie has been handed down from generation to generation. This cookie proves that basic ingredients mixed together well can taste delicious. Ingredients 1/2 cup (1 stick) butter, softened 1/2 cup shortening 1 cup powdered sugar 1 1/4 teaspoon vanilla extract 2 cups all-purpose flour 1/4 teaspoon salt 1 cup finely chopped pecans 1 cup powdered sugar for rolling cookie. Hardware Large bowl Small bowl Cookie sheets Mixer Step 1: Preheat oven to 325 degrees F. Step 2: In a large bowl, using an electric mixer, cream together butter, shortening, and 1 cup of powdered sugar. Step 3: Gradually add 1 cup of flour and salt, combining with mixer. Step 4: Add remaining 1 cup of flour and pecans, stirring with spoon. Dough will be stiff. Step 5: Form dough into tablespoon size balls and place on cookie sheet 1 inch apart. Step 6: Bake 15-20 minutes, or until cookies are lightly golden brown. Step 7: In small bowl, add 1 cup of powdered sugar. While cookies are still warm, roll each one coating completely. Makes about 36 cookies. Important: Feel free to republish this article on your website. However, you are not allowed to modify any part of its content and all links should be kept active. For more great wedding and ethnic cookie recipes visit http://kicked-up-cookie-recipes.com/wedding-and-ethnic-cookie-rec ipes.html For some great tasting drop cookie recipes visit http://kicked-up-cookie-recipes.com/drop-cookie-recipes.html For cookie baking tips and a wide selection of recipes visit http://kicked-up-cookie-recipes.com/ Griffin Wetzstein owns and operates Kicked-up-cookie-recipes.com. Dedicated to bring the online community the best free cookie recipes. |
Wedding Tip #96 The buffet meal allows guests to line up and select their own food. Try to have both sides of the banquet tables available for guests to line up to minimize time standing in line. You or your caterer may prefer to have one table of guests escorted to the banquet tables for the convenience of your guests. If a large number of guests are expected, consider more than one series of banquet tables, or even "food stations" placed in various areas of the reception room. Wedding and marriage articles Fashion Wire Daily - New York - At Ann Taylor, it’s all about specialty. Michael Smaldone is the Senior Vice President of Design, and he believes that it is the constant dialogue with today’s dynamic women that makes a specialty store “special.” [read more]
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